In my every-strengthening efforts to bend my MacBook Pro’s will to do my Python bidding, the little titanium-clad lass decided today to get all hot and bothered with me….more specifically up to 185˚F.
Which is pretty friggin hot.
Consider this…
“ Egg white coagulates between 144 and 149°F, egg yolk coagulates between 149 and 158°F and whole eggs between 144 and 158°F.” – Egg Nutrition Center
I’m seriously considering getting a cool pack or something for this little sucker!
Tags: apple, eggs, heat, hot, macbook pro, python, temperature

December 30, 2008 at 10:06 pm |
Wow soooooo yummy!! You should be glad to have such a wonderful frying pan lol! Did you eat the egg? Could you give me a slice?